• 18"Pizza Knife-Black Fibrox Handle Food Service Knives-Stainless Steel Blade
  • 18"Pizza Knife-Black Fibrox Handle Food Service Knives-Stainless Steel Blade
  • 18"Pizza Knife-Black Fibrox Handle Food Service Knives-Stainless Steel Blade
  • 18"Pizza Knife-Black Fibrox Handle Food Service Knives-Stainless Steel Blade

18"Pizza Knife-Black Fibrox Handle Food Service Knives-Stainless Steel Blade

Type: Pizza Knife
Blade Material: Stainless Steel
Handle Material: Plastic
Size: 18 Inch
Function: Pizza Cutter
Color: Black
Samples:
US$ 0/Piece 1 Piece(Min.Order)
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Customization:
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Basic Info.

Model NO.
KP-0483
Packaging
Single
Usage
for Chef, for Housewives
Brand
Selected
Blade Finish
Matt Polish
Transport Package
Safe Package
Specification
18"blade
Trademark
Selected
Origin
China
HS Code
82119100
Production Capacity
1000000PCS/Year

Product Description






18"Pizza Knife-Black Fibrox Handle Food Service Knives-Stainless Steel Blade
18"Pizza Knife-Black Fibrox Handle Food Service Knives-Stainless Steel Blade
 
Product details
Product Name 18"Pizza Knife-Black Fibrox Handle Food Service Knives-Stainless Steel Blade
Total Length 575mm
Blade L*W*Thick 450*79*2.50mm
Unit Weight 500g
Blade Material 420 s.s./420J2 s.s.and many other s.s.type
Handle Material PP plastic/TPR and many other materials
Blade HRC 53+/-2 hardness
Blade Type Tapering bade 
Logo Available Customize logo
Unit Package Safe pack
Sample time 1 day
Delivery time 30 days

Features:
  • 18 inch Long Pizza Knife with curved blade to easily cut slices or an entire pizza.
  • Complete and accurate cut with this Factory Sharpened Pizza Knife.
  • Ideal for home and commercial use!
  • Ergonomic Handle with textured grip for Safety Dishwasher safe and ready to work in the home or restaurant.
Our Advantage:

1. Factory direct price.
2. Fast delivery.
3. Every production process have strict QC control.
4. CNC machines control essential production process.
5. Certification: all our knives are food safe standard, such as FDA and LFGB.
6. OEM & ODM time less than 10 days.

Use Instruction: 

1. Please keep knives clean and dry after use.
2. Be careful when washing the knives.
3. Please put knives away from children.

 

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