• Stainless Steel Barbecue Fork BBQ Tools Meat Forks Forged Handle
  • Stainless Steel Barbecue Fork BBQ Tools Meat Forks Forged Handle
  • Stainless Steel Barbecue Fork BBQ Tools Meat Forks Forged Handle
  • Stainless Steel Barbecue Fork BBQ Tools Meat Forks Forged Handle
  • Stainless Steel Barbecue Fork BBQ Tools Meat Forks Forged Handle
  • Stainless Steel Barbecue Fork BBQ Tools Meat Forks Forged Handle

Stainless Steel Barbecue Fork BBQ Tools Meat Forks Forged Handle

Type: Fork
Blade Material: Stainless Steel
Handle Material: Composite Material
Size: 6 inch
Function: Fruit Knife, Chop Bone Knife, Slicing Knife, Fork
Color: Black
Samples:
US$ 0/Piece 1 Piece(Min.Order)
| Request Sample
Customization:
Gold Member Since 2019

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Basic Info.

Model NO.
KF-0017
Packaging
Single
Usage
for Chef, for Housewives
Brand
Selected
Transport Package
Safe Package
Specification
6"
Trademark
Selected
Origin
China
HS Code
82119100
Production Capacity
1000000PCS/Year

Product Description

 
Product details
Product Name Stainless Steel Barbecue Fork BBQ Tools Meat Forks With Forged Handle
Total Length 307mm
Blade L*W*Thick W25mm*8mm thick
Unit Weight 146.2g
Blade Material 420 s.s./420J2 s.s.and many other s.s.type
Handle Material POM or other material as request
Blade HRC 53+/-2 hardness
Blade Type Tapered blade
Logo Available Customize logo
Unit Package Safe pack
Sampling time 1 day
Delivery time 30 days

Features:
  • Easily pick up and serve all types of meat.
  • High-quality materials,Fabricated from high-quality stainless steel,One-piece forging process, firm and durable.
  • Finely polished, smooth without hurting hands, no dirt, health, and easy cleaning.
  • Ergonomic handle allows for comfortable grip and provides a well-balanced feel.
Our Advantage:

1. Factory direct price.
2. Fast delivery.
3. Every production process have strict QC control.
4. CNC machines control essential production process.
5. Certification: all our knives are food safe standard, such as FDA and LFGB.
6. OEM & ODM time less than 10 days.

Use Instruction: 

1. Please keep knives clean and dry after use.
2. Be careful when washing the knives.
3. Please put knives away from children.

 

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