Serrated Blade Cheese Butter Knife with Ceramic Handle

Product Details
Customization: Available
Material: Metal
Type: Cheese Knives
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Plant Area
398.15 square meters
Management System Certification
ISO 9001, BSCI, HACCP, SEDEX, QSR
  • Serrated Blade Cheese Butter Knife with Ceramic Handle
  • Serrated Blade Cheese Butter Knife with Ceramic Handle
  • Serrated Blade Cheese Butter Knife with Ceramic Handle
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Basic Info.

Model NO.
CE-0010
Size
Common
Packaging
Single
Cheese Knives Type
Flat Cheese Knife
Certification
FDA, LFGB, CE/EU, CIQ, EEC
Blade Finished
Satin Polish/Mirror Polish
Transport Package
Safe Package
Specification
total L20CM
Trademark
Selected
Origin
China
HS Code
8205510000
Production Capacity
1000000PCS/Year

Product Description

Serrated Blade Cheese Butter Knife with Ceramic Handle

Serrated Blade Cheese Butter Knife with Ceramic Handle


Serrated Blade Cheese Butter Knife with Ceramic Handle
 
Product details
Product Name Serrated Blade Cheese Butter Knife With Ceramic Handle
Total Length 200MM
Blade L*W*Thick W20MM*1.0MM thick
Unit Weight 63.5G
Blade Material 420 s.s./420J2 s.s.and many other s.s.type
Handle Material Ceramic
Blade HRC 53+/-2 hardness
Logo Available Customize logo
Unit Package Safe pack
Sample time 1 day
Delivery time 30 days

Features:
  • EASY SLICING AND CUTTING - Cut any type of Cheese from Hard Cheddar to Soft Blue Cheese
  • PREMIUM QUALITY - Made from high quality stainless steel; this cheese plane would last for years, avoiding any stains and rust. 
  • ERGONOMIC SOFT HANDLE - Premier quality tool designed for ease of use and hold. 
  • DISHWASHER SAFE - Simply put it in the dishwasher for quick & easy cleanup

Our Advantage:

1. Factory direct price.
2. Fast delivery.
3. Every production process have strict QC control.
4. CNC machines control essential production process.
5. Certification: all our knives are food safe standard, such as FDA and LFGB.
6. OEM & ODM time less than 10 days.

Use Instruction: 

1. Please keep knives clean and dry after use.
2. Be careful when washing the knives.
3. Please put knives away from children.

 

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